Quinoa Flakes


Quinoa flakes are ready in almost no time, just like instant oatmeal. Boil water, add quinoa flakes, let it sit for a minute or two, stir, and you’re ready to go.

Quinoa flakes have all the same great properties of quinoa: gluten-free, high in plant-based protein, and full of good fibre.

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Quinoa flakes are essentially just pressed quinoa.

Each little quinoa seed is rolled flat to make a flake, just like an oat groat is rolled out to make a rolled oat.

Additional information


50g, 100g, 250g, 500g, 1000g


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